856-858-9840 email

private dining


Host your next business and family affairs in Nunzio’s private dining room “Portico” . Great atmosphere and menus for Birthdays, Rehearsal Dinners, Showers, Bar & Bat Mitzvahs, Christenings, and Communions.

The restaurant accommodates functions respectively from 10 to 130 guests. Semi-private dining areas are able to seat from 20 to 40 guests. One private dining room accommodates 50 guests. Need more room? The restaurant can be completely reserved subject to availability.

Chef’s Table

Under Chef Nunzio Patruno’s personal direction, the Chef’s Table is located inside the restaurant’s kitchen. The private dining room is attended by your personal server and accommodates between 6 to 12 guests. The dinner includes a five course chef degustation menu which can be paired with your selection of wines. Reservations and a deposit are required.

Catering

Nunzio can also come to you! On and off premises catering include buffet, formal, business & family style menus & service. Services include dining room & kitchen waite staff and professional wine steward.

Menus & prices are subject to change without notice. A deposit is required to reserve the date of your function.

Contact us online or call 856-858-9840 for more private dining, chef’s table and catering information.

Private Dining Menus


menu one

Appetizer

Bruschetta with Cheeses and Olives

Choice of Soup or Salad

Insalata Gorgonzola
with dried cranberries and candied walnuts in balsamic vinaigrette

Classic Caesar Salad

Pasta Fagioli Soup

Choice of Main Course

Veal Saltimbocca

Chicken Parmigiana

Veal Parmigiana

Grilled Salmon, Tomato & Basil

Pasta

family style pasta served with the main course

Dessert

enjoy a selection from Nunzio’s dessert menu

Beverage

cold beverages, American coffees & teas included

*espresso, cappuccino & bottled waters are additional.
*20% gratuity and sales tax are additional.


menu two

Assorted Appetizers

served family style

Bruschetta with Cheeses & Olives

Prosciutto di Parma with Mozzarella & Tomato

Calamari Dorati

Roasted Beets & Portobello Mushrooms with Goat Cheese

Mussels Marinara

Veal Sausage with Broccoli Rabe

Choice of Salad or Pasta Mista

Insalata Gorgonzola
with dried cranberries and candied walnuts in balsamic vinaigrette

Classic Caesar Salad

Pasta Mista
trio of Chef’s pasta selection

Choice of Main Course

Veal Scaloppine al Limone e Carciofi

Pollo Fiorentina

Herb Crust Branzino Fillet with Tomato & Fresh Basil

Grilled Scallops over Spinach in a Lemon Caper Sauce

Dessert

enjoy a selection from Nunzio’s dessert menu

Beverage

cold beverages, American coffees & teas included

*espresso, cappuccino & bottled waters are additional.
*20% gratuity and sales tax are additional.


menu three

Assorted Appetizers

served family style

Bruschetta with Cheeses & Olives

Prosciutto di Parma with Mozzarella & Tomato

Calamari Dorati

Roasted Beets & Portobello Mushrooms with Goat Cheese

Mussels Marinara

Veal Sausage with Broccoli Rabe

Choice of Salad or Pasta Mista

Insalata Gorgonzola
with dried cranberries and candied walnuts in balsamic vinaigrette

Classic Caesar Salad

Pasta Mista
trio of Chef’s pasta selection

Choice of Main Course

8 oz. Fillet Mignon with Mushroom Sauce

Fillet of Branzino Livornese

Veal Fiorentina

Pollo Mare e Monte

Dessert

enjoy a selection from Nunzio’s dessert menu

Beverage

cold beverages, American coffees & teas included

*espresso, cappuccino & bottled waters are additional.
*20% gratuity and sales tax are additional.

Pin It on Pinterest

Subscribe to the Nunzio Ristorante Rustico Newsletter

Join our mailing list to receive the latest menu updates and special events notifications

You have Successfully Subscribed!